Sausage Dip

3 lbs. skinny italian sausage, frozen 1 cup mayonaise 1 cup sour cream 1/2 tsp. pepper pinch of salt 1/2 tsp. paprika 1 tsp. cayenne pepper 1. Cut sausage into...





3 lbs. skinny italian sausage, frozen

1 cup mayonaise

1 cup sour cream

1/2 tsp. pepper

pinch of salt

1/2 tsp. paprika

1 tsp. cayenne pepper

1. Cut sausage into 1 inch pieces. Either fry in frying pan or cook in oven.

2. Mix mayonnaise, sour cream, pepper, salt, paprika and cayenne pepper.

Blend well and refrigerate.

3. Use sauce to dip in sausage. Serve with toothpicks.

Search This Blog

We think so you can win. We think so you can have all eyes on you.
Copyright © 2009 - 2010. CHILLAPPLE Groups.